Batter And Icing Amoungs

Decorating By mdmitchell Updated 20 Sep 2010 , 10:22am by JanH

mdmitchell Posted 19 Sep 2010 , 4:04pm
post #1 of 2

How many cakes mixes with the extender will a 4.5 and 5 mixing bowl hold?

How much icing will a 4.5 and 5 mixing bowl hold?

I'm trying to decide which size new stand mixer to purchase.

Thanks for your help. I've learned so much from this site I'm so glad that I found it.

1 reply
JanH Posted 20 Sep 2010 , 10:22am
post #2 of 2

Rebecca Sutterby's WASC cake recipe made using two DH white cake mixes will yield a tad over 14 cups of batter:

http://www.food.com/recipe/white-almond-sour-cream-wedding-cake-69630

Sugarshack's b/c recipe for 4-1/2 & 5 qt. mixers:

http://cakecentral.com/recipes/15851/sugarshacks-butter-cream-for-a-4-12-qt-ka

http://cakecentral.com/recipes/5313/sugarshacks-buttercream-icing

HTH

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