Hi - I tried searching the forums but did not find anything on topic. I am making a hummingbird cake for my daughter's second birthday and want to cover it in cream cheese icing. But I also want to decorate it a bit (I'm 8 months pregnant so not too much!) so I will need to use some buttercream icing on top of it. I assume that will work fine but any advice/tips? Thanks!
I'm not sure, I've never done it before. Another solution is to add cream cheese to your buttercream.
It will work fine. But there is a "decorators cream cheese icing" in the recipe section that is very good tasting and very easy to decorate with. It tastes like cream cheese and buttercream mixed. HTH. Good luck!
Here's the link to the recipe: http://cakecentral.com/recipes/4153/Decorators-Cream-Cheese-Frosting