Cake Boards Pulling Off Buttercream From Bottom Tier.

Decorating By VNatividad Updated 10 Sep 2010 , 7:49pm by VNatividad

VNatividad Posted 10 Sep 2010 , 6:09pm
post #1 of 5

I'm having a problem with the cake board of the top tier pulling off the icing of the the bottom tier. The only solution I've had is to place parchment paper in between layers to keep it from pulling off.

Is this normal? What can I do to avoid this?

I use Sugar Shack icing medium consistency with the hi ratio shortening.

4 replies
durell87 Posted 10 Sep 2010 , 6:20pm
post #2 of 5

Same problem!

still_learning Posted 10 Sep 2010 , 6:31pm
post #3 of 5

I think you can sprinkle either powdered sugar or shredded coconut under the cake board to keep it from sticking to the icing below. I've used the PS and it worked well. HTH!

CWR41 Posted 10 Sep 2010 , 6:31pm
post #4 of 5
Quote:
Originally Posted by VNatividad

Is this normal?




A common problem.
This question was asked two days ago, here are some answers in the link below:
http://cakecentral.com/cake-decorating-ftopict-695010.html

VNatividad Posted 10 Sep 2010 , 7:49pm
post #5 of 5

Thank you all for your answers.

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