Hi there, Is one better than the other. I see there is more Glycerine, gelatin, and butter. Has anyone made this? How did it come out? I have made the first version and it was fine.
I have made both and I prefer the 'updated' version. The difference is that you use 3 TBS. glycerin, butter and gelatin rather than 2 TBS. Also using the microwave to heat the syrup/gelatin mixture rather than a double boiler.
They are both good but I prefer the consistency and pliability of the updated recipe.