Can Choc Ganache Frosting Be Frozen For Future Use?

Decorating By Jackie_PatriotsFan Updated 10 Aug 2010 , 3:54am by step0nmi

Jackie_PatriotsFan Posted 10 Aug 2010 , 2:39am
post #1 of 5

I made way too much choc ganache frosting for a cake this past weekend. Can this be wrapped and frozen for the future?
Thanks for your input. Jackie

4 replies
ptanyer Posted 10 Aug 2010 , 2:53am
post #2 of 5

Yes you can icon_smile.gif

pugmama1 Posted 10 Aug 2010 , 3:07am
post #3 of 5

Absolutely. I do it all the time so I always have some on hand.

tweeter_bug98 Posted 10 Aug 2010 , 3:16am
post #4 of 5

I was leary to freeze my extra ganache, but I took it out after about a month in the freezer to fill a cake and it was still good! I will not hesitate to freeze any leftover ganache in the future. I had it tightly sealed in a ziplock bag.

step0nmi Posted 10 Aug 2010 , 3:54am
post #5 of 5

thanks for this post! thumbs_up.gif I just froze my leftover ganache cuz i had no idea what i was going to do with it

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