post #1 of 3
Hi, I am new at making cakes, and need lots of help I am wondering, if I freeze my cake, do I need to let it thaw before I put my fondant on it? And is so how long should I let it set out?
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post #2 of 3
Yes, it should be at room temp before putting fondant on or it will bubble, not stick, or other wacky stuff.
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