Please Help

Decorating By MaraCarter Updated 27 Aug 2010 , 10:41pm by MaraCarter

MaraCarter Posted 6 Aug 2010 , 2:38am
post #1 of 3

Hi everyone,
Im making a lady bug cake. It is for long would you wait to put the black details on. I dont want the black to bleed into the red since they wont serve it until Saturday. Any suggestions would be appreciated. Thank you. icon_biggrin.gif

2 replies
mamawrobin Posted 6 Aug 2010 , 3:19am
post #2 of 3

If you're not refrigerating your cake you shouldn't have any worries.

MaraCarter Posted 27 Aug 2010 , 10:41pm
post #3 of 3

Thank you for your help.

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