I want to make Anemones for a cake. Which cutter would I use, looks like just a round cutter.
Check out this tutorial from Elisa Strauss on her fabulous anemone like she did on a Food Network challenge:
She used rose petal shaped cutters. I have never seen black stamens at a Michaels or AC Moore - you can order them from Global.
Wow those are awesome cutters. I may just have to order them. Thanks to you both