Decorating By anxietyattack Updated 21 Jul 2010 , 7:26pm by PattyT

anxietyattack Posted 21 Jul 2010 , 4:10am
post #1 of 4

How long in advance can I make SMBC?

3 replies
babykonst Posted 21 Jul 2010 , 4:38am
post #2 of 4

hi there, i usually just make it after i put in the cakes to bake, that way its ready when they are lol you can make it in advance, i think its good in the fridge for 3 days max (as per martha) but then you would have to let it come to room temp and rebeat it hth!!

anxietyattack Posted 21 Jul 2010 , 6:57pm
post #3 of 4

thanks! icon_biggrin.gif

PattyT Posted 21 Jul 2010 , 7:26pm
post #4 of 4

It also freezes very well - but same tip as babykonst about bringing to complete room temp before rebeating.

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