Choosing Gum Paste Or Fondant For A Lid

Decorating By hking Updated 6 Jul 2010 , 3:04am by hking

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hking Posted 6 Jul 2010 , 2:17am
post #1 of 5

Hello, I am new tho these forums and am very impressed at the incredible source of knowledge and experience I have found here.

I am making a 14 x 14 gift box cake. I am making the flat panels for sides and handpainting "gift wrap" look on them with powder food coloring and vodka. I am wanting very crisp corners.

I am unsure if I should use gum paste or fondant to make a lid this size. I wondered about making the top panel and sides, drying them and piecing them together with royal icing tinted the same color. What do you think??? I would prefer fondant, so I do not have to worry about matching the tinted gum paste to the tinted fondant.

4 replies
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Jeep_girl816 Posted 6 Jul 2010 , 2:29am
post #2 of 5

Could you mix a bit of gumpaste with the fondant? Might be best of both worlds.

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hking Posted 6 Jul 2010 , 2:48am
post #3 of 5

I have never done that. What a good idea. I haven't made up my gum paste yet. I have a wilton powdered mix I will test with the fondant. Then it won't be as tough to match the colors.

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Vimalai21 Posted 6 Jul 2010 , 2:54am
post #4 of 5

You could also add a bit of gum-tex or tylose to the fondant that is colored like the box, so that you dont haveto worry about maching colors and you'll also get the stiffness of gumpaste

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hking Posted 6 Jul 2010 , 3:04am
post #5 of 5

I looked for Tylose today at Hobby Lobby and Michael's. Neither had it. That means it is a 40 min drive into Houston to get it. However I think I did see Gum Tex at both places. That sounds like the perfect solution.

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