Freezing Cake

Decorating By jane2312

jane2312 Posted 4 Jul 2010 , 6:02pm
post #1 of 1

Sorry if this is the wrong forum, i cant find my question in the search tab.

Whats the best way to freeze sponge?

is it ok to fill it with buttercream before freezing? Im making a pink cake with Regalice covering so should i cover first before freezing or can this wait?

How should i wrap it and finally how long will it last?

Thanks, sorry again for wrong forum(im quite new here so still finding my way about)

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