Covering Red Velvet Cake

Decorating By mustang1964 Updated 3 Jul 2010 , 2:04am by Aeropanda

mustang1964 Posted 3 Jul 2010 , 1:59am
post #1 of 2

I am covering a red velvet cake with buttercream icing is there a trick to keep it from bleeding through.
TIA

1 reply
Aeropanda Posted 3 Jul 2010 , 2:04am
post #2 of 2

It shouldn't bleed through. You may need to be sure to do a crumb coat to prep it because of the crumbs, but that would be about it.

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