Just looking for some help with my pricing. I am doing a cake very similar to the Spiderman one in my photos...and I don't know what to charge...it's approximately 11X16....vanilla cake with buttercream and a frozen buttercream transfer. Any help would be fantastic! Thanks so much! P.S. I'm from Ontario, Canada.
take your price per serving and multiply it by 35 (approximate number of servings you can get from that pan)
If you want to know how to calculate your price per serving see this thread:
Also, It's not legal to sell a spiderman cake.
Thanks for your help. I'm not selling a Spiderman cake just a cake with the same qualities as that cake in my photos. Again Thanks.