Finding A Cake That I Can Shape
Decorating By ashleyscouturecakes Updated 26 Jun 2010 , 11:45pm by mamawrobin
ashleyscouturecakes
Posted 26 Jun 2010 , 8:07pm
post #1 of 4
I am trying to find a good cake mix or recipe that I can cut and shape without it crumbling. Anybody have any ideas or anything?
3
replies
cs_confections
Posted 26 Jun 2010 , 8:32pm
post #2 of 4
I use this one:
http://cakecentral.com/recipes/1972/durable-cake-for-3d-and-wedding-cakes
It makes a thick batter and a dense, but tasty cake that is easy to work with.
A lot of people also like to use WASC.
Both of these recipes can be altered by changing liquids, adding extracts, etc, to change the flavor.
mamawrobin
Posted 26 Jun 2010 , 11:45pm
post #4 of 4
Quote:
Originally Posted by cs_confections
I use this one:
http://cakecentral.com/recipes/1972/durable-cake-for-3d-and-wedding-cakes
It makes a thick batter and a dense, but tasty cake that is easy to work with.
Ditto..I use the "durable 3D" recipe as well for carved/shaped cakes.
A lot of people also like to use WASC.
Both of these recipes can be altered by changing liquids, adding extracts, etc, to change the flavor.
I use this one:
http://cakecentral.com/recipes/1972/durable-cake-for-3d-and-wedding-cakes
It makes a thick batter and a dense, but tasty cake that is easy to work with.
Ditto..I use the "durable 3D" recipe as well for carved/shaped cakes.
A lot of people also like to use WASC.
Both of these recipes can be altered by changing liquids, adding extracts, etc, to change the flavor.
Quote by @%username% on %date%
%body%