Hey Everyone

Is it easy to cover 1/2 sheet cakes in fondant? I was asked by a co-worker to make a cake for his engagement party/bridal shower. He asked for a sheet cake filled and covered in fondant for the icing.

I've never attempted to even cover a cake that big with fondant, and it's scaring me!

I don't have any kind of sheeter to make it wide or long enough. Is it easy to roll out that big?

Thanks in advance for any advice!!

~Cara

It is not complicated to cover a sheet cake. Just make sure you have a large enough surface to roll out the fondant and use the mat to flip it onto the cake. If you do not have a large enough surface or mat then do half and incorporate the seam in the design or cover it with a decorative detail.

Thanks for the tips!