Hand Mixers

Baking By IFancyCake83 Updated 17 Jun 2010 , 6:40pm by LisaMarie86

IFancyCake83 Posted 17 Jun 2010 , 4:24pm
post #1 of 7

I am fairly new to baking. I completed a cake decorator's course and quickly discovered that I much better at and love to do cupcakes more than cakes.

Anyway, right now I only have this simple kitchenaid hand mixer:
http://www.bedbathandbeyond.com/product.asp?SKU=16767344

Will the beaters give my cupcake batter and icing air bubbles? Thanks in advance?

6 replies
cupcake_cutie Posted 17 Jun 2010 , 4:40pm
post #2 of 7

I can't speak for the icing, but if you overmix your cupcake batter that will leave you with air pockets. I don't necessarily think that it has to do with the beaters. That's just my opinion though.

Hope that helps!

SPCC Posted 17 Jun 2010 , 5:15pm
post #3 of 7

I only have a handheld mixer and have never had a problem.

IFancyCake83 Posted 17 Jun 2010 , 5:51pm
post #4 of 7

So, it might not have anything to do with the beaters themselves? I might simply be over-beating my batter and icing?

Thanks for the replies! I will have to pay more attention the next time I am baking!

SPCC Posted 17 Jun 2010 , 5:56pm
post #5 of 7
Quote:
Originally Posted by IFancyCake83

So, it might not have anything to do with the beaters themselves? I might simply be over-beating my batter and icing?

Thanks for the replies! I will have to pay more attention the next time I am baking!




Mix the ingredients just until all the dry ingredients are all mixed up then stop!

IFancyCake83 Posted 17 Jun 2010 , 6:36pm
post #6 of 7

Okay, got it! Thanks!

LisaMarie86 Posted 17 Jun 2010 , 6:40pm
post #7 of 7

For icing you can cream your butter pretty much all you want but once you start adding powdered sugar you dont want to over mix. Cake mix just until everything is incorporated.

Quote by @%username% on %date%

%body%