Input On This Cookie Design

Baking By llbesq Updated 16 Jun 2010 , 7:53pm by 7yyrt

llbesq Posted 15 Jun 2010 , 4:28pm
post #1 of 10

Does anyone have any ideas on what tip was used and/or how the "roses" were made in the attached photo? Trying to decide whether to try to make the flowers as in the photo or make small fondant flowers in advance to attach to the cookies. Thanks in advance for your input!
LL

9 replies
misabel99 Posted 15 Jun 2010 , 4:30pm
post #2 of 10

There's no picture!!

llbesq Posted 15 Jun 2010 , 4:33pm
post #3 of 10

I had to resize and attach again.

nancyg Posted 15 Jun 2010 , 4:40pm
post #4 of 10

I have a first impressions mold for roses. they are very tiny . about 1/4 inch. I make them with fondant. Mold makes about a dozen rosess at a time. I am sure that is what the roses are from. Andy maybe tip # 1

llbesq Posted 15 Jun 2010 , 5:08pm
post #5 of 10

Thanks, Nancyg! I just ordered the mold.

nancyg Posted 15 Jun 2010 , 5:12pm
post #6 of 10

you are sooo welcome!

KHalstead Posted 15 Jun 2010 , 5:38pm
post #7 of 10

that was my guess too, a push mold!

7yyrt Posted 15 Jun 2010 , 7:16pm
post #8 of 10

Here's a larger picture. They're hand-piped in a swirl for the middle, and a swoop for the outer petals. Push molds would work nicely, too.
http://static.wix.com/media/f1eb3d2e0a715e01f0d71b3b4c9196b7.wix_mp

cindy58 Posted 16 Jun 2010 , 7:47pm
post #9 of 10
Quote:
Originally Posted by llbesq

Thanks, Nancyg! I just ordered the mold.




Where's the best place to order a mold?

I like those cookies too!

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