Book Cake?

Decorating By coachswyf Updated 13 Jun 2010 , 7:59pm by AnotherCreation

coachswyf Posted 13 Jun 2010 , 7:29pm
post #1 of 2

I need directions on how to make a book cake. Do I use buttercream or fondant for the "pages"? How do I get the "top cover" of the cake to look stiff and not limp or sagging? Do I cover the entire cake with fondant or just the top and spine? Please help.

1 reply
AnotherCreation Posted 13 Jun 2010 , 7:59pm
post #2 of 2

read this thread it has all of your answers and all the questions you haven't asked yet

I used this when doing mine and it helped greatly

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