How Do I Adjust Baking Time/temp For A Pound Cake

Baking By cookfromscratch Updated 9 Jun 2010 , 2:31am by windemire

cookfromscratch Posted 8 Jun 2010 , 10:00pm
post #1 of 2

in round pans? I needed to bake a cake tonight for my kids and did not have time to run to the store for milk (gasp!) Found a sour cream pound cake recipe I had been wanting to try but would like to decorate it. The cake calls for 325F for 1 hour and 25 minutes. I have 2 9" round pans. How do I adjust the time/temp?

Dawn in GA

1 reply
windemire Posted 9 Jun 2010 , 2:31am
post #2 of 2

A 2 inch-deep 9" round holds 5 1/2 cups of batter, and will take about 30 - 35 minutes to bake at 350 F.

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