Help! Wasc/tiramisu Cake?? Need For Tomorrow!!

Baking By littleladyk Updated 5 Jun 2010 , 6:55pm by littleladyk

littleladyk Posted 5 Jun 2010 , 6:29pm
post #1 of 4

I am attempting to make the Tiramisu cake from macsmom. Im also new to making the wasc cake. The recipe for the tiramisu cake says WASC cake using 1 1/3c tiramisu coffee creamer + 1 1/3c water + 2tsp van + 2tsp butter is this in addition to everything already called for in the wasc recipe or is this for substitution of whats in the wasc recipe???

i really shouldve researched this before, i always wait til the last minuteicon_sad.gif
thanks for the help!

3 replies
preciosa225 Posted 5 Jun 2010 , 6:47pm
post #2 of 4

The recipe for WASC normally calls for 2 2/3 cup water, in this case you will use 1 1/3 cup of the creamer and 1 1/3 cup of water INSTEAD. Hope that helps. Good luck.

preciosa225 Posted 5 Jun 2010 , 6:50pm
post #3 of 4

oh and just use 2 tsp van and 2 tsp butter flavor. (omitting the almond flavor)

littleladyk Posted 5 Jun 2010 , 6:55pm
post #4 of 4

that is a great help! THANK YOU SO MUCH!!! And thank you for responding so quickicon_smile.gif Ok im off to attempt this cake! Thanks again.

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