Cake Pans

Baking By sweetooth94 Updated 27 May 2010 , 1:09pm by bridge72

sweetooth94 Posted 27 May 2010 , 12:47pm
post #1 of 3

What brand of cake pans do you use? I have all Wilton, but have a hard time getting the icing sharp on the corners of my square and sheet cakes because the Wilton pans have rounded corners. I really don't have any problems with the round pans. I was wondering if it would be worth the money to invest in another brand for the square cakes. Thanks for any suggestions. icon_razz.gif

2 replies
pattigunter Posted 27 May 2010 , 1:08pm
post #2 of 3

I traded in most of my pans for Fat Daddios. I love them - most will recommend Magic Line but they are pricey. Fat Daddios is sort of mid-line between the two.

bridge72 Posted 27 May 2010 , 1:09pm
post #3 of 3

I have a few Wilton pans but I recently got a 5pc set Magic Line set and I love them. Got them from Amazon for $39 dollars which includes free shipping. HTH

http://www.amazon.com/dp/B001E1V19I/?tag=cakecentral-20

Quote by @%username% on %date%

%body%