Wasc Variations

Baking By akrainis Updated 22 May 2010 , 7:42pm by SugarFrosted

akrainis Posted 22 May 2010 , 6:59pm
post #1 of 2

I was wondering if anybody has substituted yogurt for the sour cream in a WASC cake. I was thinking a lowfat greek yogurt might do ok? I just hate sour cream and yogurt has much less fat.

Thoughts?
Thanks!

1 reply
SugarFrosted Posted 22 May 2010 , 7:42pm
post #2 of 2

Yogurt works fine. Some people suggest you can use it to add more flavor by using flavored yogurt instead of plain.

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