Urgent! Remove Excess Crisco

Decorating By kewaters Updated 22 May 2010 , 4:07am by tesso

kewaters Posted 22 May 2010 , 3:39am
post #1 of 4

i think i used a little too much crisco on my fondant covered cake...i was trying to get rid of some of the elephant skin i had going on and i think i used too much. it is very slick and shiny. what can i do to remove the excess crisco? Cake is for a.m. so need to know ASAP...thanks in advance!

3 replies
tesso Posted 22 May 2010 , 3:42am
post #2 of 4

head over to the friday night cake club post and ask leah_s. she is on, and can probably help you.

kewaters Posted 22 May 2010 , 3:56am
post #3 of 4

thanks!

tesso Posted 22 May 2010 , 4:07am
post #4 of 4

have you tried using a papertowel to remove the excess? You might try a warmed butter knife and slightly graze over the top to melt the crisco enough to sop it up. or allow it to pool on the knife.

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