I forgot to add the extra egg to the cake mix when I added the box of pudding. I realized it after the cake had been in the oven for 20 minutes. Will the cake be useable or should I be baking another one?
I have done that before and the cake still tasted fine, it just wasnt as moist. Maybe you should shave some off after it comes out and taste it for yourself.
I forgot to add the extra egg to the cake mix when I added the box of pudding. I realized it after the cake had been in the oven for 20 minutes. Will the cake be useable or should I be baking another one?
it will be just fine, will be moist aswell, i hardly ever add an extra egg
and people love my cakes
When adding the extra egg and box of pudding do you need to increase the amount of water also? I tried this last week and the batter seemed so thick that I decided to add extra water. The cake came out very lopsided and it took a very long time to bake.
When adding the extra egg and box of pudding do you need to increase the amount of water also? I tried this last week and the batter seemed so thick that I decided to add extra water. The cake came out very lopsided and it took a very long time to bake.
no dont add extra water at all..... the cake will be a little more dense but very moist..
Thanks for the advice. Next try, I'll just follow the directions on the box and add 1 extra egg and 1 small box of pudding and see how that turns out.
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