Decorating By berry9f65 Updated 19 May 2010 , 6:50pm by berry9f65

berry9f65 Posted 19 May 2010 , 6:33pm
post #1 of 8

Hello everyone I made some mmf and when i went to roll it ou it was to thin what should i do now please help me icon_cry.gif

7 replies
joyfullysweet Posted 19 May 2010 , 6:35pm
post #2 of 8

I'm not exactly sure what you mean. But can't you just knead it into a ball and roll it out again?

berry9f65 Posted 19 May 2010 , 6:38pm
post #3 of 8

I did that it just seems like its to thin and it's sticking

joyfullysweet Posted 19 May 2010 , 6:43pm
post #4 of 8

Make sure your surface has something on it like shortening (or ps or cornstarch, I like shortening for mmf), and don't roll it too thin. 1/8 to 1/4 inch is thin enough!

icer101 Posted 19 May 2010 , 6:44pm
post #5 of 8

hi, just like fondant, you need to put some powder sugar down on your space. Then roll the mmf back into a ball. Add the powder sugar little at a time to the mmf , until it feel right. Then roll it out again on powder sugar covered space. Just be careful and don,t press down with the rolling pin too hard. use the spacers if you have to , to roll it the thickness you want and need. Start with 1/4" thickness and see how you think that will do . If you don,t like that, then roll to 1/8" thickness. Just go slow and it will work out for you. good luck. I see a lot of people, pressing too hard with the rolling pin. if you are doing this, just back up on the pressure of rolling it out.i hope i have helped you.

berry9f65 Posted 19 May 2010 , 6:47pm
post #6 of 8

so what about it sticking is it suppose to do that ... it's sticking to my rolling pin and i cant get it off without it tearing

joyfullysweet Posted 19 May 2010 , 6:49pm
post #7 of 8

More powdered sugar in your mmf, and shortening on your rolling pin.

berry9f65 Posted 19 May 2010 , 6:50pm
post #8 of 8

ok thanks alot for all of your help ... im going back in LOL

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