My Cake Fixed Itself!

Decorating By Maria925 Updated 10 May 2010 , 12:26pm by JGMB

Maria925 Posted 10 May 2010 , 11:53am
post #1 of 3

I made a cake for Mother's Day yesterday that had to travel 2 hours. It was a 3 layer cake covered in BC. I made my first fondant bow, which took a number of hours, but I was thrilled with it. I was so concerned over making that bow that I got a little sloppy with making the actual cake! It ended up being lopsided because I didn't level the layers as I normally would. I was dissapointed with myself, but just shrugged it off since it was just for my immediate family...LOL!

But when we got to our destination, the cake was miraculously straight!!! I think the weight of the bow (which was pretty heavy) had something to do with it and the cake settling during the trip.

But you can imagine how pleasantly surprised I was when I pulled that thing out the box!!!

2 replies
patticakesnc Posted 10 May 2010 , 12:05pm
post #2 of 3

LOL don't you wish it was always that easy!

JGMB Posted 10 May 2010 , 12:26pm
post #3 of 3

And I hope that you didn't tell anyone when you got there -- just took the credit for making a perfect cake!

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