What Cake Recipe Should I Use For Wedding Cake Stack???

Baking By swampsnake01 Updated 10 May 2010 , 3:37pm by swampsnake01

swampsnake01 Posted 9 May 2010 , 11:02pm
post #1 of 4

Hi... I'm an amature cake maker and just found the site and was looking for some help...

I was after a recipe for a cake tower or stack???? wedding cake style???

If I just use a sponge recipe will this be strong enough to stand up??

I think I picked up a bit of info saying to use a 'pound cake recipe'????
is this right???

if so a recipe would be great

thanks for any help

3 replies
mamawrobin Posted 10 May 2010 , 12:04am
post #2 of 4

I use the "origional" WASC receipe by kakeladi found on this site. It's more about your support system than the cake itself. Some people use "straight from the box" cake mix without any problems.

SweetSweetCreations Posted 10 May 2010 , 12:59am
post #3 of 4

I agree, the cake has less to do with it than the support system you use.

swampsnake01 Posted 10 May 2010 , 3:37pm
post #4 of 4

Ok thanks a lot fort the advise I'll try that...

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