Mothers Cake

Decorating By soledad Updated 3 May 2010 , 10:59pm by soledad

soledad Posted 3 May 2010 , 3:36am
post #1 of 3

Hello, cc friends!!!! icon_biggrin.gif
I need some help. I am planning in carving a throne out of a 5" by 4"high cake, this will be set on a 8" round cake for my mothers cake on sunday.
I have read some of the posts about carving
1.- put in freezer for a little time to make it easier to carve
2.-use a med size knife or small to carve
3.-look at the process of carving from different angles
4.-cover in buttercream
5.-cover with fondant and decorate

is there anything else I should know? icon_smile.gif
I will be making a figure of my mother sitting on the throne, and maybe figures of us on the bottom cake with some flowers.

I thank you in advance for your help.

2 replies
jobueno Posted 3 May 2010 , 1:06pm
post #2 of 3

Just don't forget to support the throne on your round properly. Other than that...go for it!!! And please do post pics when you're done.

soledad Posted 3 May 2010 , 10:59pm
post #3 of 3

Hi Jobueno icon_smile.gif
I have gone tru 4 Wilton classes and I still have not use any supports, because we did not use it in class, so I am afraid to insert anything in the cakes. I figure if it is a small cake it will not affect too much.
But maybe is time to start, so I will use 4?? of those "dowel" sticks. icon_confused.gif
Thank you for the suggestion icon_smile.gif !
I will post picture as soon as is done!

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