I am making my first castle cake using the Wilton Castle Cake Set and it is due Sunday afternoon. My questions are:

1. How far in advance can I do the outlining of the windows, doors and roof area?
2. Do I use buttercream for the outlining or am I supposed to use royal icing?
3. Do I use buttercream to cover the peaks of the turrets?

Any and all suggestions are greatly appreciated.

Thanks!!

Wilton's romantic castle cake kit ideas:
(With complete instructions.)

http://www.wilton.com/store/site/product.cfm?id=2AAE04F0-423B-522D-FD9974A4926ACCA3&killnav=1

HTH

Thanks Jan, That gives better instruction that what came with the kit. From what I read, I understand that I should use royal icing for the trim work and such.

Thanks again.