Do You Charge Extra For....

Decorating By mslesuer Updated 21 Apr 2010 , 4:52pm by mslesuer

mslesuer Posted 21 Apr 2010 , 4:08pm
post #1 of 6

Red Velvet Cake or do you charge for the # of ppl to feed?

5 replies
cakebaker1957 Posted 21 Apr 2010 , 4:18pm
post #2 of 6

I normally charge a little extra for the cream cheese icing, but not to much.
And i also charge extra for fruit fillings and such HTH

Kitagrl Posted 21 Apr 2010 , 4:18pm
post #3 of 6

I charge the same for all flavors...I change my pricing according to the work and detail involved.

Some of my flavors are more expensive for ME than others, but I choose to just take the profit or loss as it comes and focus on the work involved...because really the flavors only involves minimal profit/loss differences...I'd rather keep it simpler on the customer that way.

Many of them choose my cheaper flavors anyway so it makes up for the times customer choose the more expensive flavors.

leah_s Posted 21 Apr 2010 , 4:28pm
post #4 of 6

All my 31 flavors are the same price. Over the course of a year, it all works out.

indydebi Posted 21 Apr 2010 , 4:33pm
post #5 of 6

No I did not.

mslesuer Posted 21 Apr 2010 , 4:52pm
post #6 of 6

Thanks everyone....that really helps! icon_biggrin.gif

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