Cheesecake Filling

Baking By AmyLucy Updated 21 Apr 2010 , 4:07pm by GI

AmyLucy Posted 21 Apr 2010 , 5:16am
post #1 of 2

Anyone have a good cheesecake filling recipe? I am looking to pair it with MacsMom's pink champagne WASC. Thanks for any help in advance!!! icon_smile.gif

1 reply
GI Posted 21 Apr 2010 , 4:07pm
post #2 of 2

This is on Popular Recipes. Here is the link if you wish to read thru all the recipes: http://docs.google.com/Doc?id=df4f9hbq_46cs9f28fs


Cheesecake filling
After several trials of my own, I found out that the marscapone filling was the greatest cheesecake filling!! (Both in texture and taste). So I am deferring you to the Marscarpone recipe for cheesecake, minus the Kahlua. Replace it with the flavoring of your choice (but likely not 3 tablespoons worth!). I am going to try it with regular cream cheese next time, though.
Mascarpone Filling
1 c mascarpone cheese (from tub)
1/4 c sweetened condensed milk
3 tablespoons Kahlua (or coffee extract)
2 c whipped Frostin Pride

Cheese Danish Filling - bobwonderbuns
2 (8oz) cream cheese
1/3 C sugar
1 TBSP Vanilla
1 TBSP fresh lemon juice.
*Cream together and pipe as you would any filling... The fresh lemon juice can be reduced to 1 tsp if it's too lemony you. You should have just enough to give it a bump to the flavor but not a "lemon" flavored cheese filling

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