I am making a 1/2 sheet cake for an office baby shower. They just want a white cake so I'm making the WASC cake. What would be a good filling to go with that, that would be 'neutral' enough for an office party? (the party coordinator gave me complete freedom with this. ugh!)
Also... to fill a cake this size, would you just cut one layer in half and fill it, or would you make two layers and stack it?
Thanks for the advice!!
I use the wasc quite fequently and have paired it with just about everything! haha Most recently though i used a vanilla bean cheesecake filling (in the recipes here on cc) and grated chocolate over that. It was heaven in your mouth!!! And as far as layers...I always torte my cakes. HTH
i torte my layers also. and a strawberry or raspberry filling goes great with white cake. even a lemon filling.
Indydebi's BC is very tasty with WASC