I got a call from a customer who is buying a wedding cake for her niece. The niece was originally going to get her wedding cake from Wal-Mart. She asked me to do it, the only parameters are bright pink, light pink colors, simple, and interlocking hearts. Only for 40 people, in buttercream (usually with fondant accents). I've only done one other wedding cake, and it was a traditional white. This field is wide open, and I'm nervous about it. Help, please?
Do what their budget allows(or your heart, if it's for a friend/relative).
Just curious, why did they choose not to go with Wal~Mart?