Solid Key Lime Cake For Carving/ Stacking?

Baking By CiNoRi Updated 7 May 2010 , 5:45pm by 2SchnauzerLady

CiNoRi Posted 15 Apr 2010 , 8:52pm
post #1 of 3

Hi all,

I found a recipe on here which looks and sounds wonderful! if anyone has tried it please let me know:

I am looking for a good key lime cake that is dense enough to withstand stacking & carving. As you all know the cake box mixes alone are just too soft.

Id love to hear your thoughts about the above recipe or any others you've tried!

thanks so much!!

2 replies
dar4657 Posted 7 May 2010 , 5:34pm
post #2 of 3

Hi, sorry I didn't reply sooner - but I have tried this recipe and it's WONDERFUL - I filled it with the easy raspberry filling and frosted with BC - my son and his fiance' have asked for this to be the bottom layer of their wedding cake HTH

2SchnauzerLady Posted 7 May 2010 , 5:45pm
post #3 of 3

I used the WASC version of key lime - nice light key lime taste, used white chocolate butter cream and key lime curd. Although that key lime BC looks really good. I think I'll have to try that!

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