Sugar Molds & Chocolate Molds

Sugar Work By amysue99 Updated 2 May 2010 , 2:29pm by DelusionsOfGrandeur

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amysue99 Posted 13 Apr 2010 , 8:51pm
post #1 of 6

Can I use a chocolate mold with isomalt? It's a clear plastic mold. Don't want to melt it.

5 replies
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peg818 Posted 13 Apr 2010 , 10:32pm
post #2 of 6

no you can't use the clear molds they will melt from the heat of the sugar. You can use the plastic opaque ones

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amysue99 Posted 14 Apr 2010 , 12:27pm
post #3 of 6

That's what I thought. I thought i'd double-check before melting a brand new mold. Thanks!

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DelusionsOfGrandeur Posted 15 Apr 2010 , 4:24am
post #4 of 6

Hmmmm... wish I'd seen this before I melted mine.

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zienna Posted 2 May 2010 , 11:16am
post #5 of 6

HELP! I have a chalise made of sugar and day of all days it broke in one place on the steam. How can I repair this cleanly. NOBODY is open today.

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DelusionsOfGrandeur Posted 2 May 2010 , 2:29pm
post #6 of 6

I don't actually know if this would work, but you could try heating one of the broken sides with a creme brulee torch (or the like) and then putting it back together after it heats up. Again, I don't know if it would work or not, and I don't know what the result would be visually.

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