Hello all, hope you are well, I am working on gathering stuff for my daughters wedding cake. I have done many wedding cakes, however non my daughters and non with rolled fondant, and non that were hearts w a fountain.. whew.. so what I'm needing to know is, I have 2-16" separator plates that are heart shaped, can I get my fountain under that.. ( borrowed fountain) and can I use push pillars with the heart separators.. ( Wilton has discontinued them so I had to order everything from Ebay ).. so I don't have the stuff here to set it up yet.. AND.. with the rolled fondant, how do you get the push pillars through w/o denting the icing... whew I'm excited and scared at the same time.. been a rough year, praise the Lord he brought my DH through cancer over the last 9 months and we are looking forward to this beautiful wedding.. then mom is going to crash lol.. any help appreciated.. God bless,
Teresa

Well, of course I'd recommend using SPS which definitely comes in heart shaped plates. You'd use the multi-piece legs, since it sounds like you're doing separations. Can't help with the fountain part, since those just are not popular around here.