Need Tips On Shipping Cookies

Baking By kutabby Updated 9 Apr 2010 , 3:27pm by Lyns082608

kutabby Posted 8 Apr 2010 , 2:43pm
post #1 of 4

I'm going to be shipping cookies for the first time this weekend and need advice!! How do I wrap them? Who do I use - FedEx or USPS?
Any tips and tricks would be appreciated!!!
Thanks in Advance!!

3 replies
leily Posted 8 Apr 2010 , 2:59pm
post #2 of 4

What kind of cookies are you shipping?

For drop cookies (chocolate chip, peanut butter, etc..) I have seen some people stack them in pringles cans (works great!) or in tupperware/glad containers and then put in a box with bubble wrap or peanuts around them.

When I ship decorated sugar cookies I individually wrap each one in a bag. On the bottom of the box I put a layer of peanuts then a layer of bubble wrap. Start layering in the cookies and I use bubble wrap between each single layer of cookies. Make sure to leave at least 1" around the side of the box to add in some more packing peanuts.

I haven't had one break yet shipping this way. I have only shipped by USPS, but i've only shipped within the US. If you're looking at shipping over seas I know that others have done it and have more info on the best way to do that.

bonniebakes Posted 8 Apr 2010 , 6:38pm
post #3 of 4

I ship decorated cookies all the time through USPS. I've never used FedEx or UPS.

Here are some threads about shipping cookies with lots of helpful information...

shipping cookies

Lyns082608 Posted 9 Apr 2010 , 3:27pm
post #4 of 4

I just shipped some sugar cookies. I probably over-did it, but none of them broke! I put each of them in a little bag and tied with a ribbon, then wrapped them individually in bubble wrap, doubling it over on the top. Then I stacked the cookies sideways in the box, putting bubble wrap around any extra areas, and kept shaking the box til the cookies didnt budge. I also used USPS.

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