Satin Ice Fondant Breaking....why

Decorating By cvalentin Updated 19 Mar 2010 , 6:26pm by CakeandDazzle

cvalentin Posted 19 Mar 2010 , 1:02pm
post #1 of 2

I just purchases Satin Ice fondant and I hate it. Why does it keep breaking...Im stressing out. Im trying to cover cakes and it just keep ripping. Any ideas why? Any suggestions?

1 reply
CakeandDazzle Posted 19 Mar 2010 , 6:26pm
post #2 of 2

roll it out on vinyl... dont use ps or cornstarch it just dries it out too fast.... you have to work really fast too... have everything ready to go roll out put on cake and smooth like a beast start at the edges the tear crack the fastest.... if you kinda can tell its going to be dry add some shortening first and make sure to knead it really really really well before starting... HTH

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