Love Khalstead's Modified Nfsc And My New Dobord

Baking By Phyllis52 Updated 20 Mar 2010 , 12:06am by Lyns082608

Phyllis52 Posted 13 Mar 2010 , 11:09pm
post #1 of 8

Not only am I in love with Khalstead's modified NFSC recipe, but I used it on my new Dobord for the first time! This is definitely the recipe I am going to use to make 600 cookies for my daughter's cookie cake favors.

They are not only delicious, and it hardly spreads at all. And the Dobord makes such a difference. My practice batch went so fast (and so are the cookies).
I noticed I can even roll out fondant on the board and it's great for that.

Thank you Khalstead for all your hard work on this recipe! thumbs_up.gif

I also want to thank everyone on this site with all their help for me. I appreciate it very much.

Phyllis icon_biggrin.gif

7 replies
GeminiRJ Posted 14 Mar 2010 , 4:46am
post #2 of 8

I figured I'd like using the DoBord, but didn't realize how much I'd LOVE using it! Great cookie tool!

600 cookies? WOW.

Phyllis52 Posted 14 Mar 2010 , 11:47am
post #3 of 8

Yup, 600.

We're figuring about 200 people - my daughter and her future husband are in their late 30's (first marriage) and they have lots of friends and family.

So I'll be making Martha Stewart's cookie cake favor. I've bought the boxes, ribbon, flower just a few months and I can start making the cookies. I'm using an impression mat for the Satin Ice fondant. If I must say so myself, they look darn good.

The Dobord is magic!

Lyns082608 Posted 19 Mar 2010 , 3:41am
post #4 of 8

I just got a DoBord also and LOVE it!!! Knew I would like it but absolutely love it. Looking forward to seeing your cookie favors!

luv2bake6 Posted 19 Mar 2010 , 6:42pm
post #5 of 8

where is the cheapest place to purchase one?

toleshed Posted 19 Mar 2010 , 10:21pm
post #6 of 8
luv2bake6 Posted 19 Mar 2010 , 10:30pm
post #7 of 8

thanks, i'll check them out!

Lyns082608 Posted 20 Mar 2010 , 12:06am
post #8 of 8

Thats where I got mine as well! thumbs_up.gif

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