will my cake be safe if I use two cakeboards under each tier....my cake is 10", 8", and 6".....just want to be sure it will hold up!
PS....I love this site!!!!!
If you're stacking, then you only need one board. Two is over kill because it's not the board that's supporting the cake, it's the dowels.
I would only double up on boards if you're making a 12" or more. Even then, if it's stacked, only one is needed because of the dowels. But for the bottom tier, I would use a stronger board.
So yes and no. I would double up or just use a wooden board for the base of your cake. The thing the entire cake will be sitting on. But between each layer, just one.
Rose N Crantz....Thanks so much!