Gel Paste On Cake Batter

Baking By bobhope Updated 2 Mar 2010 , 4:28am by bobhope

bobhope Posted 2 Mar 2010 , 1:24am
post #1 of 4

i have a customer request for a pink velvet cake for this week end..i couldn't find anywhere a pink food color...a baker/friend told me to use pink gel paste icing color like wilton, americolor instead..has anyone tried this?i haven't heard gel paste on cake batter, on icing,fondant & gum paste, yes but not on cake batter!! please icon_sad.gificon_confused.gif ...thanks in advance icon_biggrin.gif


3 replies
BlakesCakes Posted 2 Mar 2010 , 2:02am
post #2 of 4

Sure, it'll work just fine. You just use a little at a time because it's more intense than the watered down colors you use to dye Easter eggs, etc.


Nytepyre Posted 2 Mar 2010 , 3:56am
post #3 of 4

Should work fine! I hope it turns out for you!

bobhope Posted 2 Mar 2010 , 4:28am
post #4 of 4

thanks rae! thanks nytepyre!..i feel better now icon_biggrin.gif

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