How long will a cake stay fresh that has been iced in Butter cream? I do not place my cakes in the fridge; I keep them in a cake cardboard box when completed.
I was thinking about baking Thursday night and filling (7:00 pm). Ice and decorate Friday night (7:00 pm). Party is Saturday at 4:00 pm
What do you think? I would love to start earlier, but I don't know if that will be to long for a cake to be left out and iced??
I have tried mannnnnnny time freezing cakes, but I have had noooooooo luck with it. Cakes were always wet when defrosted. Yes, I defrosted with and without the wrappings on. Same results....
It will be totally fine in your timeline....no problem!
Yep, you're fine.
Would I be pushing it if I started on Wednesday??
No as long as you keep it wrapped until you fill and crumb coat it.