Massa Grischuna Rolled Fondant

Decorating By arbakes Updated 27 Feb 2010 , 8:52pm by arbakes

arbakes Posted 27 Feb 2010 , 7:49pm
post #1 of 6

Is anyone familiar with this type of fondant? Just curious if anyone has used it and/or tasted it. I'm looking for a good fondant to use that doesn't have a horrible taste and easy to work with if possible icon_redface.gif

5 replies
chrissypie Posted 27 Feb 2010 , 8:16pm
post #2 of 6

The people I know that use it, rave about it. I have not personally used it but I have heard great things.

chefjulie Posted 27 Feb 2010 , 8:21pm
post #3 of 6

It's pretty much the best you can buy!! Taste and quality are amazing!

Uniqueask Posted 27 Feb 2010 , 8:25pm
post #4 of 6

That is the fondant Sharon Zambito reccomends, and lots of people that uses it raves about it, you could PM Sharon, or email her at [email protected] and she will answer your questions, the fondant is also available at Albert Uster Imports.

LisaMaeCakes Posted 27 Feb 2010 , 8:30pm
post #5 of 6

It is amazing. Covers great, tastes great, looks great.....but great price! ouch icon_biggrin.gif

You can buy it from Nicholas Lodge online, they ship. I'm in GA so I drive there to get it.

arbakes Posted 27 Feb 2010 , 8:52pm
post #6 of 6

Thank you sooo much for the information. thumbs_up.gif I did notice it was a little on the pricey side, so I wanted input before I order it. icon_smile.gif

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