Massa Grischuna Rolled Fondant

Decorating By arbakes Updated 27 Feb 2010 , 8:52pm by arbakes

arbakes Posted 27 Feb 2010 , 7:49pm
post #1 of 6

Is anyone familiar with this type of fondant? Just curious if anyone has used it and/or tasted it. I'm looking for a good fondant to use that doesn't have a horrible taste and easy to work with if possible icon_redface.gif

5 replies
chrissypie Posted 27 Feb 2010 , 8:16pm
post #2 of 6

The people I know that use it, rave about it. I have not personally used it but I have heard great things.

chefjulie Posted 27 Feb 2010 , 8:21pm
post #3 of 6

It's pretty much the best you can buy!! Taste and quality are amazing!

Uniqueask Posted 27 Feb 2010 , 8:25pm
post #4 of 6

That is the fondant Sharon Zambito reccomends, and lots of people that uses it raves about it, you could PM Sharon, or email her at and she will answer your questions, the fondant is also available at Albert Uster Imports.

LisaMaeCakes Posted 27 Feb 2010 , 8:30pm
post #5 of 6

It is amazing. Covers great, tastes great, looks great.....but great price! ouch icon_biggrin.gif

You can buy it from Nicholas Lodge online, they ship. I'm in GA so I drive there to get it.

arbakes Posted 27 Feb 2010 , 8:52pm
post #6 of 6

Thank you sooo much for the information. thumbs_up.gif I did notice it was a little on the pricey side, so I wanted input before I order it. icon_smile.gif

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