Working With Modelling Chocolate

Decorating By SallyBratt Updated 27 Feb 2010 , 3:41pm by SallyBratt

SallyBratt Cake Central Cake Decorator Profile
SallyBratt Posted 27 Feb 2010 , 3:10pm
post #1 of 2

k...I've been searching thru the topics but I can't find what i'm looking for. If this question has been answered before (which I'm sure it has) feel free to direct me to the thread. Thanks.

Anyway, I make most of my figures out of gumpaste but thought I'd try modelling chocolate. We used it at school but we used store bought stuff...this time I made my own. It seems to have turned out ok but I find, as I'm working with it, the heat from my hands makes it too greasy and I'm having a hard time sculpting with it.

Any tips on the best way to work with this stuff?

1 reply
SallyBratt Cake Central Cake Decorator Profile
SallyBratt Posted 27 Feb 2010 , 3:41pm
post #2 of 2

Sorry...for some reason this posted twice. Please delete this one. thanks.

Quote by @%username% on %date%

%body%