Teflon Baking Pans

Decorating By Katzmeow88 Updated 25 Feb 2010 , 8:54pm by Shelly4481

Katzmeow88 Posted 25 Feb 2010 , 8:13pm
post #1 of 2

Hi my name is Kat;
I am a kake decorator and have recently acquired some teflon dark coated baking pans. I am having a problem when I am baking kakes. I know that you need to decrease the oven temp by about 5 degrees and possibly increase the baking time by 5 minutes. But following all these guidelines I am still finding that my kakes are having a burnt smell to them and are still a little darker than should be. Can anyone help to solve these problems, I do love my pans just need info on how to keep from the burnt smell is all. Thanks Kat

1 reply
Shelly4481 Posted 25 Feb 2010 , 8:54pm
post #2 of 2

Try lowering the temp another 5.

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