String Work

Decorating By splash2splat Updated 4 Mar 2010 , 11:12pm by nannie

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sadsmile Posted 24 Feb 2010 , 8:38pm
post #31 of 54

I'm not sure where a lot of people are right now.

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dalis4joe Posted 24 Feb 2010 , 10:51pm
post #32 of 54
Quote:
Originally Posted by splash2splat

Sadsmile what is unbreakable gel???

I can't seem to find the book by Donna Wong - do you know where I might be able to find it?

Thank you guys for all your help




Hi I know u didn't ask me... but I asked that before... I even bought it... It's like royal icing but STRONGER and better...
That's what most contestants use for their stringwork on competitions....
if you search unbreakable gel in the galleries you will see some cakes with UN(unbreable gel) on it..... click on the tinkerbelle one... that was done with the unbreable gel....
Better Yet....
Here is the link
http://cakecentral.com/cake-photo-1153808.html

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splash2splat Posted 24 Feb 2010 , 11:11pm
post #33 of 54

Wow - now thats cool, looks like I have another item added to my wishlist. Thanks dalis4joe

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sadsmile Posted 24 Feb 2010 , 11:27pm
post #34 of 54

very cool stuff

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bobwonderbuns Posted 25 Feb 2010 , 12:43am
post #35 of 54
Quote:
Originally Posted by HeidiClare

Its called floating extension work - BIG in Australia

Where are all those Aussie girls? Sure they will be able to give you all the info.




A lot of them left CC for other boards. I've seen several on Flickr lately.

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sadsmile Posted 25 Feb 2010 , 12:46am
post #36 of 54

*cough*... "left" ?

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bobwonderbuns Posted 25 Feb 2010 , 12:49am
post #37 of 54

Well haven't been on CC in well over a year. I'd say that was "left". I can think of two from Australia right off the top of my head who fit that description.

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sadsmile Posted 25 Feb 2010 , 1:11am
post #38 of 54

You've been in here more recently than a year ago. icon_wink.gif

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bobwonderbuns Posted 25 Feb 2010 , 1:12am
post #39 of 54

I've been here for years! icon_biggrin.gif I'm not from Aussie though, I'm from one block from the edge of the Earth! icon_wink.gificon_lol.gif

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sadsmile Posted 25 Feb 2010 , 1:24am
post #40 of 54

Oh your talking about some who have been gone for a long time... I thought you were talking about recent absences.

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bobwonderbuns Posted 25 Feb 2010 , 1:36am
post #41 of 54

There was a group of decorators from Aussie who were phenomenally amazing in their work who used to be regulars here on CC, they're the ones who are on other boards now. There have been a number of absentees here on CC recently though.

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nannie Posted 25 Feb 2010 , 1:50am
post #42 of 54

ok, I googled Linda Wong looking for the book and there is a porn star of the same name icon_eek.gif

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Sugarflowers Posted 25 Feb 2010 , 1:51am
post #43 of 54
Quote:
Originally Posted by sweetflowers

Pins can be placed around the cake at intervals and a string piped from pin to pin a certain distance from the cake. when dry the extension work can be done and when dry the pins removed. At that point the string should stay put, you can either dissolve the original string or pipe over it with bead work.




This is the way that I do string work. I dip the quilting pins in shortening before inserting into the cake. If a hole can be seen when the pin in removed using a tiny amount of shortening on a small paint brush with hide it.

There are tools for clay work that are great for cleaning up the many broken strings. My favorite is one that has a "quill" on one end and a curved blade on the other. The quill picks up broken strings that stick to the cake and the blade removed dropped strings on the board or smudges on the cake.

Michele

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sadsmile Posted 25 Feb 2010 , 1:54am
post #44 of 54
Quote:
Originally Posted by nannie

ok, I googled Linda Wong looking for the book and there is a porn star of the same name icon_eek.gif



yeah I got that too... but not the book we are looking for.

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bobwonderbuns Posted 25 Feb 2010 , 1:54am
post #45 of 54
Quote:
Originally Posted by nannie

ok, I googled Linda Wong looking for the book and there is a porn star of the same name icon_eek.gif




icon_redface.gificon_lol.gif Well try this instead: http://www.amazon.com/dp/0951746006/?tag=cakecentral-20

(Sorry, I'm laughing at your post because I've had things like that happen to me -- it certainly is an eye opener!) icon_eek.gificon_biggrin.gif

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splash2splat Posted 25 Feb 2010 , 1:58am
post #46 of 54

Here's another link through ebay (it has a picture of the book): http://shop.ebay.com/?_from=R40&_trksid=p3907.m38.l1313&_nkw=floating+on+air+linda+wong&_sacat=See-All-Categories

sorry about the porn star =(

Thanks Michele

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sadsmile Posted 25 Feb 2010 , 2:05am
post #47 of 54

I'm not mad.. it's pretty funny.. nothing apologize about.. it's a big world out there.

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nannie Posted 25 Feb 2010 , 2:26am
post #48 of 54

yeah, I thought it was funny too.

Once I was looking for the lilian vernon catalogue and mis-typed it and a window opened up with graphicly naughty pictures.

when I tried to close it, more windows opened up...........

I sure got an eyefull

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sadsmile Posted 25 Feb 2010 , 2:34am
post #49 of 54

haha.. I always type in Google so I can screen and pick what I willing to click.

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dalis4joe Posted 25 Feb 2010 , 3:49pm
post #50 of 54
Quote:
Originally Posted by Sugarflowers

Quote:
Originally Posted by sweetflowers

Pins can be placed around the cake at intervals and a string piped from pin to pin a certain distance from the cake. when dry the extension work can be done and when dry the pins removed. At that point the string should stay put, you can either dissolve the original string or pipe over it with bead work.



This is the way that I do string work. I dip the quilting pins in shortening before inserting into the cake. If a hole can be seen when the pin in removed using a tiny amount of shortening on a small paint brush with hide it.

There are tools for clay work that are great for cleaning up the many broken strings. My favorite is one that has a "quill" on one end and a curved blade on the other. The quill picks up broken strings that stick to the cake and the blade removed dropped strings on the board or smudges on the cake.

Michele




Hi....
I'm not too good with stringwork but curious as to how u explained your technique... can u post some pics of your stringwork?

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splash2splat Posted 4 Mar 2010 , 10:31pm
post #51 of 54

I just got the boo "Floating on Air" by Linda Wong today and the work it in is amazing. I'm so excited - thank you SweetFlowers for telling me about it.

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nannie Posted 4 Mar 2010 , 10:40pm
post #52 of 54

splash

where did you get the book. and if you don't mind, how much did you pay?

thanks

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splash2splat Posted 4 Mar 2010 , 11:04pm
post #53 of 54

You can get it on ebay or amazon. I payed about $9.00 that with shipping from the UK and I got it 6 days after I ordered it. Here's a link
http://cgi.ebay.com/Floating-On-Air-Linda-Wong-Cake-decorating-Sugarcraft_W0QQitemZ120465906633QQcmdZViewItemQQptZUK_Books_NonFictionBooks_NonFictionBooks_SM?hash=item1c0c53dbc9

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nannie Posted 4 Mar 2010 , 11:12pm
post #54 of 54

thanks

I just ordered it too.

I've never ordered from overseas and never know how cheap it was

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