I have to do a cake with Zebra stripes, and need to know the best method of doing so. Do you cut the black stripes and roll them into the white fondant? Is it easier to place the black fondant stripes on white BC? Any suggestions are appreciated!
TIA
Kerri

Here's a 2-part video tutorial: http://www.creativecelebrationcakes.co.uk/page49.htm

or, you could get a stencil and it will come out like this!
http://www.designerstencils.com/Merchant2/merchant.mvc?Screen=PROD&Store_Code=DS&Product_Code=C452&Category_Code=

It's a LOT easier to stencil on square cakes!