Smbc And Fondant

Decorating By cakechiq Updated 17 Feb 2010 , 9:38pm by _Jamie_

cakechiq Posted 17 Feb 2010 , 9:04pm
post #1 of 2

I'm planning on using SMBC under fondant for a cake this weekend. What I was wondering is should I refrigerate it before putting the fondant on?

1 reply
_Jamie_ Posted 17 Feb 2010 , 9:38pm
post #2 of 2

That's how I do it, every time. And not just for a few minutes. Put it in there for an hour or so.

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