## Help! I Need Measurement Tips

By ness1952 Updated 19 Feb 2010 , 6:16pm by tiggy2

ness1952 Posted 17 Feb 2010 , 8:41am
post #1 of 9

I am making a birthday cake of three tiers 10" 8" and 6"round, my problem is I have madeira cake mixes and I am not sure how much mix to put in each tin. The recipe ask for 2lb loaf tin but I can't work out how to alter this, can anyone help.

8 replies
egensinnig Posted 17 Feb 2010 , 9:34am
post #2 of 9

The best way is to calculate the volume of each tin.
side x side x height = volume

Then calculate the round ones
You can use this site: http://www.online-calculators.co.uk/volumetric/cylindervolume.php

You will then know how many cubic inches each tin is.

If you need more hlp just PM me the measurments and I can calculate it for you

tiggy2 Posted 17 Feb 2010 , 7:28pm
post #3 of 9

Fill your pan with water then pour into a measuring cup to see how much it is.

sadsmile Posted 17 Feb 2010 , 8:03pm
post #4 of 9

2nd on tiggy's instructions! Quick and easy and requires no math...LOL

Collar your pans with parchment so if you overfill then you have a nice tall layer you can level and not a huge nasty mess in your oven.

egensinnig Posted 17 Feb 2010 , 8:12pm
post #5 of 9

I second that too!! It's my engineer husband that told me to calculate like that Why does men always have to complicate things??

tiggy2 Posted 17 Feb 2010 , 8:28pm
post #6 of 9

My DH would do the same thing but I always go for the easy way. I just amaze him sometimes

egensinnig Posted 17 Feb 2010 , 8:32pm
post #7 of 9

Same here, but he's given me very good help on constructing cake boards, transportation boxes and such. I use to tell him he's school smart and I'm street smart He always does things the right and proper way while I try every shortcut and new way I can think of

ness1952 Posted 19 Feb 2010 , 6:02pm
post #8 of 9