I oven estimated and bought too many of the lemon sleeve filling. So now I have an entire unopened sleeve of lemon filling, how should I store it? Can I just leave it on a shelf in the kitchen, or can I freeze it? I would love to be able to freeze it since I don't know when I'll be using it again. Thanks!

Becky

If unopened, just store it on the shelf. I buy multiples of fillings to have on hand for just that reason. I don't believe freezing would be necessary. In fact, it may even ruin it from the freeze/thaw cycles that occur in most home freezers. HTH

Agreed. keep an eye on the sell by date.

i just keep mine in a cool room .. when i open them. i take what is left.. put in storage container... keep in fridge....

I have some bavarian creme filling that has no sell by/use by date on it. I heard they keep indefinitely...lol...really, how long is that in years?

I'd also like to know. I've never thought to check the expiration date, just checked there isn't one on the sleeve.

The one I have is actually banana cream filling (not bavarian as I previously stated). I tried to contact customer service...I reckon some folk really do work Mon-Fri or maybe 'cause it's President's Day weekend... So, I emailed them with the series of numbers(lot number?). Hopefully, someone will be able to determine it's usability. I had purchased different flavors at different times.